My husband and I had another lovely evening supper on the porch watching the sunset over the Shark River Inlet. There is a light, cool breeze blowing.
Tonight's meal was Fettuccine Alfredo, but made with cauliflower. The recipe is from the website Pinch of Yum. The pasta tastes like a lighter version of original butter and cream recipe. I recommend you give it a try.
For my weekend guests, leftovers will be in the upstairs refrigerator. Recipe after the jump.
healthy fettuccine alfredo
Recipe courtesy of Pinch of Yum
prep time: 15 mins
cook time: 15 mins
total time: 30 mins
A former teacher, shop-a-holic, empty-nester redefining quick, family approved dinners.