Donna Walsifer
We had some company this past Sunday evening for dinner. What to make? I decided to go with something I've done before, chicken scarpariello. My guests brought a delicious assortment of cheese and...
Donna Walsifer
Are you fortunate enough to be off today for President's Day? If so, are you catching up on a few things? I know that I'll be heading to a food store to purchase this week's special values. Also, this...
Donna Walsifer
My husband and I spent a relaxing weekend at home. Last week I prepared a recipe from the Food Section of the January 31st issue of the New York Times for Italian potato-pasta soup with greens. In the...
Donna Walsifer
jump to recipe Today begins 40 days of Lent, a period of fasting and abstinence. During this time, no meat is eaten on Ash Wednesday and each Friday during Lent. For tonight’s supper, I will be preparing...
Donna Walsifer
Tomorrow is Valentine’s Day and some may say it might be one of the most stressful days to dine out. With that in mind, have you considered having a special dinner at home? I did. While food shopping...
Donna Walsifer
This past Sunday was my granddaughter's christening. What better way to celebrate this momentous occasion than to make some special cookies for the event. A cookie I haven't made in over twenty years...