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Recipes 2025, 2026

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Appetizers
baked cauliflower bites

BREAKFAST
almond croissant baked oats​
​cheesy egg roulade
eggs baked in red wine
goat cheese and dill Dutch Baby
honey oat pancakes
lemon ricotta pancakes by Genevieve Ko
mushroom and sweet potato hash with poached eggs
​orange-vanilla French toast casserole with bourbon-maple syrup
tiramisu pancakes
zucchini bread pancakes

DESSERTS AND BAKED GOODS
almond frangipane cookies
apple cider snickerdoodles
baked apple cider donuts
carrot-orange olive oil cake
cheesecake cookies
chewy pumpkin chocolate chip cookie bars
​cranberry-orange scones
​eclair cake 2.0​

English muffin toasting bread
everyday bread
everyday pizza dough by Dan Richer
​(Razza ​Pizza Artigianale)
gingerbread crinkle cookies
mortadella cookies
mint chocolate chip-ins
orange cranberry bread
peach blueberry cake
pear and cardamom upside-down cake
pop't art cookies
rhubarb crisp
roberta's pizza dough
sugar cookies & royal icing
by Sweet Dani' B

strawberry shortcake cookies
tiramisù cookies
vanilla cupcakes

MISCELLANEOUS
spinach quiche

MEAT AND POULTRY
Asian beef roll-ups
balsamic chicken stir-fry
beef chili by ali slagle
beef fried rice
bobby flay's NY strip steak with horseradish-mint glaze
bourbon-braised short ribs
cheese straw biscuits with ham
chicken Florentine
chicken pot pie
chicken puttanesca
chili by Ali Slagle
crispy chicken with lime butter
crispy gnocchi with sausage and broccoli
dijon chicken with tomatoes and scallions
easy turkey meatloaf
flank steak by Lidey Heuck
fragrant coconut chicken with sweet potato
garlic butter steak bites
garlic chicken and broccoli and lemon
grilled baby meatloaf
​grilled skirt steak with smoky eggplant chutney
glazed pork tenderloin with gingery carrots
honey-habanero pork chops with carrots
​loose meat sandwich
​meatloaf stroganoff
marinated and grilled flank steak
​millionaire's meatloaf

one-pot chicken and rice with caramelized lemon 
one-pot chicken cacciatore with potatoes
one-pot creamy chicken and noodles
pan seared spicy pork chops with apples
prosciutto-wrapped pork chops
sautéed chicken breasts with corn and shallots
skillet gratin of mushrooms and chicken
​​​sprouts with rosemary, honey and mustard
​stovetop-roasted chicken with lemon-cornichon sauce
sheet-pan chicken and artichokes with herbs
sheet-pan chicken with Brussels sprouts, rosemary, honey and mustard
sheet-pan miso chicken with radishes and lime
​sprouts, rosemary, honey and mustard

sheet-pan gnocchi with sausages and peppers
skillet pork chops with apples and onions
​skirt steak grandma
sticky chicken and Brussel sprouts stir-fry
​stir-fry pork with snow peas in citrus soy sauce​

stuffed peppers (by Lidey Heuck)
sweet and spicy pan-seared pork chops
tomato basil chicken breasts
​turkey meatloaf with mushroom sauce
​turkey meatloaf with Parmesan and red wine
wine-braised chicken and vegetables
zha paigu (Taiwanese fried pork chops)

MISCELLANEOUS
apple mostarda
mayonnaise
strawberry jam


PASTA AND RISOTTO
baked barley risotto with mushrooms and carrots
baked pasta with mushrooms, pepper and Parmesan
chicken piccata pasta
crispy gnocchi with sausage and broccoli​
fresh pear and pecorino ravioli with cacio e pepe sauce
instant mashed potato gnocchi al forno
no-stir mushroom risotto
pasta with asparagus, prosciutto and wild mushrooms
​pasta al limone
pasta alla norma
(Sicilian pasta with eggplant, tomatoes and ricotta Salata
pasta all norcina (creamy pasta with sausage)
penne with wilted arugula, radicchio and smoked mozzarella
risotto with Parmesan cheese
tortelli Mantovani with pumpkin and amaretti
zucchini butter pasta

SALADS
​fennel, apple and gorgonzola salad
pear and radicchio salad with blue cheese

SAUCES
champagne vinaigrette
chipotle lime cocktail sauce
creamed spinach sauce
creole remoulade sauce (for shrimp cocktail
​gorgonzola cream sauce

holiday cranberry sauce
​sauce au poirve
​white wine lobster ravioli sauce

SEAFOOD

​buttery scallops with lemon and herbs
mussel marinara in red sauce
​shrimp cocktail

SOUP
asparagus soup
celery-leek soup with potato and parsley
pumpkin soup
potato bar soup
​roasted pumpkin soup with cardamom crème fraîche & prosciutto cracklings​​
spring spinach and asparagus soup

VEGETABLES
braised red cabbage with apples
buttery caramelized cabbage with barley, peas and spring herbs
cheesy baked spinach
​creamed spinach
porchetta-spiced potatoes
roasted and charred golden beets and radishes
roasted herbed squash and goat cheese
roasted spaghetti squash with spicy tomato sauce
stir-fried bok choy
​wild mushroom and thyme frittata
VEGETABLES - continued
black bean burgers