Donna Walsifer
- - - jump to recipes This past weekend we finally celebrated both my and my son’s January birthday. My son requested dark chocolate chips with sea salt. After a bit of internet searching, I found a...
Donna Walsifer
- - - - jump to recipes Recently I’ve prepared some familiar recipes, but different versions. My last soup for the month of January was a Lentil Soup with Pasta, Bacon and Garlic by Marcella Hazan. Ms....
Donna Walsifer
- - - jump to recipe Pork is like chicken, a blank slate waiting for you to turn it into a delicious meal. In “Southern Living Magazine,” I found a recipe for Pork Tenderloin with Apples. While I have...
Donna Walsifer
[Image description] Delving further into the “Soup Suppers” cook book, I came across a recipe for Tuscan Bean Soup. For the recipe you’ll need dried cannellini beans, extra-virgin olive oil, an onion...
Donna Walsifer
- - jump to recipes I recently went through my ”Southern Living Magazines” from the fall and clipped several pages of recipes. One that caught my eye from the December issue was an article entitled,...
Donna Walsifer
[Image description] I hope everyone had a nice holiday and with a new year, I needed something to get me going. I have a nephew, who when younger (he’s turning 31 next week), his fraternal grandmother...