Donna Walsifer
- - One of the last things I received in the shared portion of my Dreyer Farms CSA box, was a cheese pumpkin, which I was unsure how to cook. It has been stored in my cool, dark basement since fall....
Donna Walsifer
[Image description] Recently my husband and I were invited to friends of ours for dinner where we were served a delicious boneless pork chop entrée Baked Pork Chops with Bourbon Glaze. The recipe begins...
Donna Walsifer
- - - - - Time is just flying by! Between babysitting, work and life, some nights I’m too tired to put my thoughts down regarding the wonderful dishes I’ve made. Recently I prepared a recipe by Claire...
Donna Walsifer
- - My late father-in-law’s birthday is the 26th of this month and my husband said, “He was a man of simple tastes.” In observance of his birthday, my husband asked me to make his father’s favorite meal...
Donna Walsifer
- - Today is Belmar’s St. Patrick’s Day Parade. I’ve been in the house since late morning as the revelers have descended upon our town. There’s not a parking space available on my street. Therefore,...
Donna Walsifer
[Image description] I bake a batch, sometimes two, of cookies every week. My husband’s tolerance for sugar and chocolate has changed over the past few years. He now finds Toll House Chocolate Chips too...